Check out some of the latest and tastiest recipes on Pinterest and Chow Down on Chicken this week. Easy fajita chicken bake, smoked paprika and oregano chicken, sticky sesame chick are a few choices to cook-up for your very own chickadees.
Saturday, September 20, 2014
Drumsticks, Please! Enter the Farm Star Living - Springer Mountain Farms "Dinner On Us!" Sweepstakes for $100 Restaurant Dining Certificates
Friday, September 19, 2014
Do re mi fa so la ti do! Get those vocal chords warmed up to hit the high notes at G's Midtown for the 12-week karaoke contest. Singers of all ranges are welcome to perform in hopes of winning each Wednesday night’s prize of $25 in house cash. Experience those moments of fame from 10 p.m. to 2 a.m. with karaoke assists by DJ Audjo Prism. The audience favorite will take the prize! When the 12 weeks are over on November 19, the top vocalists will compete for a grand-prize dinner for six guests. If you’d rather play the role of a fan, sip on G’s $4 well cocktail specials.
For the past 15 years, Sterling Spoon Culinary Management and Marlow's Tavern have been teeing up for the annual Marlow's Tavern Golf Tournament benefiting Special Olympics Georgia. Sterling Spoon and Marlow’s have raised around $474,000 for Special Olympics Georgia so far. On Monday, September 22 at the Country Club of Roswell, golfers will be out on the green to help push that figure over a half-million dollars. Argyle, plaid pants and polo shirts will be the fashion at Aqua blue restaurant in Roswell for a reception, dinner, rewards, prizes and a silent auction.
Thursday, September 18, 2014
Credit: Whole Foods Market
A whole pig will be on the rotisserie at Ray's on the River Riverside Pig Roast on Saturday, September 20 from noon-3 p.m. Executive chef Josh Warner is preparing this pork to fall-off-the-bone perfection and pairing it with loads of homemade barbecue sauce, so make sure you don’t wear white! To compliment this hog, portions of baked mac ‘n cheese, baked beans with sausage, jalapeño coleslaw, jalapeño-cheddar cornbread, black-eyed pea salad, Southern-style potato salad, marinated garden-fresh cucumbers and tomatoes, braised collard greens, peach cobbler, banana pudding and Key lime pie will also be served. Get ready for this finger-licking good time for $35 a person. Reservations can be made by a quick phone call to 770-955-1187, have your credit card handy!
Looking to Get Out of the City? Chris Blobaum Demos at the Serenbe Farmers and Artists Market on September 20
Legacy Restaurant Partners corporate executive chef Chris Blobaum is normally cooking up culinary creations in the kitchens of Article 14, Glenn's Kitchen, Game-X, Der Biergarten, Max's Coal Oven Pizzeria, STATS and SkyLounge. But this Saturday, September 20 at 11 a.m., he will be demonstrating the latest techniques in preparing fresh fare at Serenbe Farmers and Artists Market.
Wednesday, September 17, 2014
Get yourself a Slice of Pai. Food and lifestyle photographer, blogger and Instagrammer Joann Pai from Vancouver, British Columbia shares photos that will leave you feeling hungry and inspired. Forbes.com recognizes this gal for Best of Instagram photography. Can’t get enough? There’s more to love on her website.
Chick-a-Biddy Juices Up Runners at Southeastern Brain Tumor Foundation Race for Research on September 20
About 2,000 walkers and runners will toe the starting line of the 15th Annual Race for Research for the Southeastern Brain Tumor Foundation at Atlantic Station’s Central Park at 9 a.m. on Saturday, September 20. Chick-a-Biddy will provide juice for racers from 6:30 to 9 a.m. This annual 5K, 2K run/walk and tot-trot raises funds for brain tumor research. Register online to be a part of this wonderful cause.
‘Tis the season of food festivals, and we’re not complaining. This week’s Taste of Buckhead features more than 50 wine and beer tastings, celebrity chef demonstrations and silent and live auction bidding on trips, gift baskets and restaurant gift certificates. Succulent scents will fill The Buckhead Theater on Roswell Road from 5:30-10 p.m. with Smokebelly’s smoked meat pork sliders and Brunswick stew prepared by chef Sean Munk. Or cool down with a cup of Gypsy Kitchen chef Randy Lewis’ two “cherry” gazpacho. This event benefits the Buckhead Heritage Society and Livable Buckhead. Don’t forget to buy tickets online for $75 a person.
Tuesday, September 16, 2014
Southern Italy’s Campania region is an idyllic setting close to the Amalfi Coast where the art of viticulture has been thriving for 2,000 years. This is where one of the region’s wine leaders Feudi di San Gregorio calls home, so you know they have quite the delicious vintage selection.
Sandy Springs, make like a burrito and roll on into Willy’s Mexicana Grill, now open just in time for lunch! The new location at 6309 Roswell Road NE will offer the usual mouthwatering meats like chicken in spicy red chile adobe sauce, sirloin in cilantro garlic or barbecued pork in smoky chipotle adobe sauce to land in burrito bowls or top a pile of crispy tortilla chips. Willy’s can also do light and healthy with fresh salads with Tex-Mex toppings and Sinaola-style tofu. For game day or office parties, Willy’s catering is the perfect centerpiece to any occasion.
Whole Foods Market is getting cheesy tonight during their quarterly Free Cheese Night! From 6-7:30 p.m., learn some tasty tips and tricks for making the ultimate grilled cheese sandwich from cheese experts. On Thursday, September 18, make your way to the Buckhead Theater on Roswell Road for a bite of some of the area's hottest restaurants during Taste of Buckhead. We're looking forward to sampling the smoked pork sliders from Smokebelly and getting a sneak preview of Gypsy Kitchen chef Randy Lewis' gazpacho. All that and more in this week's Dish!
Monday, September 15, 2014
This Little Piggie is Going to Open Streets DeKalb and Ink & Elm for a Pig Roast, Craft Beers and Cocktails on September 21
Credit: Chris Watkins
For a few hours on Sunday, September 21, you'll be able to reclaim the busy streets and embrace your inner pedestrian. At Open Streets DeKalb, experience street performers, music and of course, fun in Emory Village from 3 - 7 p.m. All this walking will surely make you hungry, Ink & Elm will be roasting a whole pig to satisfy your taste buds! Wash the pork down with ice-cold craft beers and bourbon cocktails. If all that walking has worn you out, pull up a seat in the main dining room.