No. 246 Cooks at Junior League of DeKalb Tour of Kitchens on April 26

Look for chef demos by No. 246 while passing through the Junior League of DeKalb Tour of Kitchens this Saturday, April 26. Buy tickets online for the 11 a.m.-5 p.m. self-guided tour. No. 246 chef de cuisine Andrew Isabella prepares agnolotti from 12–1 p.m. at one of the tour stops at 401 Ansley Street in Decatur. Factor in a brunch, lunch break, cocktails or a post-tour dinner at No. 246 in downtown Decatur and feast on the locally driven, Italian-inspired dishes this talented kitchen sends your way.

On the Front Burner: Junior League of Atlanta Tour of Kitchens

Leave it to the Junior League of Atlanta to discover what’s cooking in 14 of Atlanta’s finest residential, drool-over kitchens. Their 17^th annual Tour of Kitchens heats up in houses across town Saturday, March 29 from 10 a.m.-4 p.m. and Sunday, March 30 from 11 a.m.-5 p.m. On Sunday at 11:45 a.m., Nikolai’s Roof chef Stephanie Alderete will perform a cooking demonstration where she serves up seared diver scallops with forest mushrooms, sweet peas and sweetbread crust, red watercress and a crustacean demi-glace. Tour tickets are $35 in advance and $40 at JLA headquarters and at each home during the tour. Spring sunshine or showers, the event goes on as planned.