Monday, July 25, 2016

Sooie! Milton’s Cuisine & Cocktails ‘Cues a Whole Hog Hootenanny Pig Roast on July 31

Squeal, we must! Milton’s Cuisine & Cocktails is unleashing the second Whole Hog Hootenanny in its summer series of smokin’ hot barbecue blowouts. Starting at 5 p.m. on Sunday, July 31, gather on the patio and front lawn of the historic Crabapple restaurant to partake in an all-you-can-eat extravaganza of roast pig, pulled pork, ribs, smoked chicken, beloved barbecue sides, sweet treats and more. Jump into live game fun and move those legs to live music between plates. Cash bar wrangles thirsts. Hog tie August 28 and September 25 on your calendar for the remaining 2016 Whole Hog Hootenanny events. Available online through Eventbrite, tickets for all-you-can-eat barbecue are $35 per person (plus service fee; includes gratuity).

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