Oyster appreciation netted a top spot when we pried chefs for 2016 food trends, and The Big Ketch Saltwater Grill in Roswell is on board with a fine and briny opportunity. The Canton Street restaurant is hosting an Oyster and Beer Flight Dinner on Thursday, February 25 at 7:30 p.m. Shell out $35 per person to savor eight oysters (four varieties), four (4-oz.) beers from local beer crafters Gate City Brewing Company and Second Self Beer Company and hushpuppies and boiled peanuts aplenty. Space is limited for this oyster bed and brew-fest. To reserve a seat, email Jill List at firstname.lastname@example.org.