Buttermilk fried chicken, house-cut pork chops and turkey with dressing...these are just some of the Sunday classics that have brought friends and family together around the table! Now, Ray's at Killer Creek is cooking up these southern comfort foods with a gourmet twist for Sunday supper from 11 a.m. to 9 p.m. Executive Chef Tracey Bloom is sending out bottomless sides and oven-fresh biscuits or cornbread to accompany her new family style meal that replaces Sunday brunch. Quite a find at $16 per person! When an afternoon or evening calls for a cocktail, stop at Ray's at Killer Creek to enjoy their new line-up of lounge specials. Taste your way through the new flavors of Ray's signature martinis and other daily deals such as half-price appetizers, $5 cocktails, and beer and wine specials. Live jazz on Friday and Saturday nights. Ray's at Killer Creek: 1700 Mansell Road, Alpharetta; 770-649-0064.
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