Thursday, April 15, 2010

Saturday Brunch at Shaun's for Half the Price

As if we weren't already jonesing for Shaun's bistro fare for brunch on Saturdays, the Inman Park restaurant is offering brunch-goers 50 percent off their meal (excluding alcohol) on Saturday, April 17. Executive Chef/Owner Shaun Doty's brunch menu includes items like cheddar waffles, ricotta beignets with chocolate sauce, Maryland-style jumbo lump crab cakes and Sea Island red pea soup with Tabasco cream that will have you licking the bowl (which I had to restrain myself from doing last week). If you are a mimosa drinker, I highly recommend the Mistral Mimosa with lavender, honey, lemon and prosecco. It's a light and refreshing cocktail that is perfect for any time of day.

Weekend brunch is served from 11 a.m. to 2 p.m. every Saturday and Sunday.

Shaun's: 1029 Edgewood Avenue, NE: 404-577-4358.

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