Sandy Springs is growing and so is the city’s appetite for diverse restaurants. Savor Sandy Springs Restaurant Week(SSSRW), Nov. 2-9, is your chance to find great dining deals while exploring the city’s variety of good eats. Marlow’s Tavern in The Prado on Roswell Road is one of the restaurants offering exclusive prix fixe SSSRW menus. At Marlow’s, a $25 per-person three-course meal starts with a choice of J.T.’s Kettle Chips crowned with Gorgonzola cheese, bacon, Roma tomato and scallion; Smoked Trout Dip with Ducktrap River smoked trout; or crispy thin Asparagus Fries. Tavern favorite entrée choices include Crispy Chicken Stack with squash carbonara; Black and Blue Steak Salad or Marlow’s Infamous Fish Tacos. Call it a night over Marlow’s Tavern house-made New York-style Cheesecake with peanut butter, milk chocolate, pretzel crust and salted caramel or Crème Brûlée. Perhaps the approaching holidays have you feeling a little elf-conscious. In that case, order the Elf Spice Cocktail ($10), a lively spirit of Novo Fogo Gold, Shrub & Co. Blood Orange, St. Elizabeth Allspice Dram, lemon juice and simple syrup.
