Got a hankering for meat? Chef Anne Quatrano has got you covered. On Tuesday, November 2, she will be hosting a special "Local Meat Dinner" at the Floataway Cafe in honor of Deborah Krasner's book "Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat." The cost is $105 per person and includes dinner, wine pairings and a signed copy of Krasner's book. Check out Quatrano's menu and all the event details here. Beat the crowd and RSVP now to 404-892-1414. Be sure to let them know you're reserving for the "Local Meat Dinner" at 7:30 p.m. in the private dining room. In addition to enjoying a delicious dinner, you will be supporting Slow Food Emory and Emory Dining Green Team, with a portion of the evening's proceeds benefitting these student organizations.
Floataway Cafe: 1123 Zonolite Rd NE Suite 15, Atlanta, GA 30306; 404-892-1414
