Tuesday, September 13, 2016
The Wait is Over -- Harvest for a Cure Tickets Now on Sale for October 20 Extravaganza
Tickets are now available for Harvest for a Cure, a one-of-a-kind evening on Thursday, October 20 uniting 18 of Atlanta’s most talented chefs and pastry chefs with 18 savvy sommeliers and mixologists to pair culinary creations with wines from the personal cellars of top local wine collectors. Guests will sample an extravaganza of fine food and vintage wines surrounded by stunning contemporary art in the galleries of Mason Fine Art at this third annual fundraiser for the Georgia Chapter of the National Multiple Sclerosis (MS) Society. You know the evening will be delish and well curated with these stars onboard -- chef Gerry Klaskala, pastry chef Kathryn King and sommelier Andrés Loaiza of Aria; chef Billy Cole and mixologist Mercedes O’Brien of Gunshow; chef Matthew Ridgway of Gypsy Kitchen; and Derek Dollar of Milton’s Cuisine & Cocktails. In order to reach its $500,000 goal in fundraising, Harvest for a Cure will feature an extravagant raffle and employ a new digital MS Wine Event app where guests can access event details and raffle item information. “The great thing about Harvest for a Cure is that it’s an event that people living with MS can actually enjoy,” says John Carlos, president and chief operating officer of National Distributing Company and longtime supporter of the National MS Society. To be a part of it all, buy tickets online today.