Thursday, September 8, 2016
It’s Going to be a Grand Weekend (Opening) for 5Church Rooftop Patio September 9 & 10
5Church is opening its rooftop patio in a grand way this weekend and complimentary valet parking will help guests rise to the top even faster. On Friday, September 9 at 5 p.m., the Midtown restaurant at the corner of Peachtree and 14th streets throws wide the doors upstairs above its main dining room to reveal a spacious rooftop perch well poised for viewing Peachtree Street. Celebrate being a “higher up” by ordering refreshing cocktail, beer or wine selections from the restaurant’s full beverage menu. The special “Lite Bites” patio menu from chef/partner Jamie Lynch and executive chef RJ Cooper stars shareables and solos such as red pea hummus with naan and zaatar ($5); olives from the oven with orange, caraway and herbs de Provence ($4); Georgia heirloom tomatoes, compressed watermelon, Goat Lady goat cheese and Banyuls vinegar ($9); jumbo lump crab, seaweed salad, tomato, chives and soy-ginger vinaigrette ($15); and the signature 5Church lamb burger served on a house-made bun with red onion marmalade, Gorgonzola fondue and arugula plus a side of hand-cut fries ($15). Rooftop patio seating will be available nightly on a first-come, first-served basis beginning at 5 p.m. Hosting that group gathering, business function or birthday party on the 5Church rooftop patio will make it the high point of the day; contact Miranda Miranda at Sales@5ChurchAtlanta.com to make it happen.