Take time to coast this Saturday, June 25, and dive into backyard fun and games on the front lawn at The Big Ketch Canton Street’s Southern Ketch Soirée from 2-4 p.m. Feast on oysters and chef Derek Dollar’s low country seafood boil brimming with shrimp, crawfish, andouille sausage, corn and potatoes. Purchase Tiki cocktails or $5 mojitos and margaritas for icy-cold refreshment. Lawn games? Check. Live music? Check. Low country seafood boil tickets? Catch them right here, $39.95 (plus $3.19 service fee).