Thursday, March 17, 2016

Buy Atlanta Food & Wine Festival Tickets at Early Bird Prices Beginning March 18

Ticket sales begin March 18 for the sixth annual Atlanta Food & Wine Festival, on tap to fill Midtown with all things delicious June 2-5. While we’ll dole out more information in days to come, here’s a heads up that chef Gerry Klaskala (Aria) and chef Kevin Gillespie (GunshowRevival) will be among the award-winning roster of restaurants, chefs, sommeliers, beverage innovators and culinary gurus gathering together to dish and pour more than 200 ways to sip, savor and sample the South. Take advantage of early bird pricing through April 15. Pick your social avenue to follow the food and fun: FacebookTwitter and/or Instagram (@ATLFoodandWine, #AFWFT).

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