Wednesday, February 24, 2016

Will They Sing for Their Supper? Shaun Doty of Bantam + Biddy and Revival’s Rémi Granger Among Chefs Cooking at Songs for Kids Foundation Food + Music Festival February 28

Chefs and musicians will rock Park Tavern when Songs for Kids Foundation Food + Music Festival commandeers the Piedmont Park-side restaurant on Sunday, February 28 from 1-5 p.m. Bantam + Biddy founder/owner Shaun Doty and Revival executive sous chef Rémi Granger are gourmet groupies, i.e. participating chefs, serving lip-smacking good samples to guests while Yacht Rock Revue churns out the hits. The beat goes on with tunes from Songs for Kids artists and kids from the organization’s programs and live and silent auction excitement. A bouncy castle, face painting, magic and other fun activities entertain youngsters. Buy tickets, which include food and drink tastings, on Xorbia for $75 each ($10 for kids ages 16 and under). All proceeds benefit Songs for Kids Foundation, a 501(c)(3) organization that integrates musicians into the lives of children who are suffering from illness and hardship in and out of children’s hospitals and special needs camps through interactive concerts and the Songs for Kids Records songwriting and recording program.

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