Tuesday, April 8, 2014

Hop to Making Easter Reservations at ATL Restaurants

Easter is just around the corner, which means it's time to hop on those restaurants plans and score a reservation at your favorite Atlanta eatery. We've got a basket full of Easter Bunny-approved restaurants in this week's round up. Makin' matzo? Stock up on an abundance of all natural, kosher ingredients at Atlanta-area Whole Foods Markets on April 8, and 5% of the day's net sales will be donated to The Giving Kitchen. Meanwhile, Bantam + Biddy Crescent adds late night sliders on Friday and Saturday nights in addition to the usual Slider Night every Thursday evening, and Ray's Restaurants' new seasonal prix fixe menu is a spring steal at just $32 for a three course meal full of the freshest flavors. All this and more in this week's Dish!

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