|Rick Rocket Pizza at Hearth|
Candidates are in for Hearth Pizza Tavern’s pizza contest. Each pie on the finalist slate will have its own week on the menu, in the oven and on customer tabletops. Sales determine which pizza developer will take home first prize of a $100 Hearth Pizza Tavern gift card and a coveted spot on the menu, a $75 gift card for second place or a $15 gift card for third place. Week one featured (Meat) Ballin’ Outrageous by Randy Robbins, topping homemade marinara sauce with premium cheese blend, chorizo, salami, meatballs, spinach and red onion. Through March 30, guests can try All Red Everything, a Facebook entry from Hannah, that’s well-red with homemade marinara, pepperoni, roasted red peppers, sundried tomatoes, cherry tomatoes, roasted garlic and fresh mozzarella (granted, mozzarella is cream-colored). March 31-April 6, opt for the Sardinian Shrimp pizza, a Facebook entry from Mark, swimming out of the oven with shrimp, basil, pine nuts and fresh basil tossed on top after exiting the oven. We may have to order one of each!