This week, Decatur's own No. 246 is providing a visual slice of the new weekend brunch menu tempters ($4-$15). Not pictured (too much stimuli): ricotta pancake with orange blossom syrup and toasted pistachios, blue cheese cheesecake and toasted brioche, the daily quiche and greens, the house-made granola with yogurt, balsamic and honeyed fruit or the layered torte. The Decatur restaurant launches its new lunch menu this week as well ($4-$16). Lunch includes items for sharing, pastas, sandwiches, pizzas and salads such as: garlic knots, wood-baked ziti and meatballs, Italian hero, margherita pizza and house salad. Are you craving Italian now?