Tuesday, January 8, 2013

Check Out a New Year of New Restaurants, Menus, Demos and More

Start the new year off right by trying something new! Stop by Gilbert's Cafe & Bar to taste a bite from the revamped menu, or be inspired by Brian Stanger, Woodfire Grill's bar manager, and concoct your own season-appropriate grapefruit cocktail. There are plenty of new things to experience and more in this week's Dish!

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