Wouldn't be folksy without some socializing and food, and that's what the Atlanta History Center Folklife Fest Kickoff is all about this Friday, September 21 from 7-10 p.m. Select Atlanta restaurants devoted to using local and sustainably raised and produced ingredients will be in charge of the food, including Bantam + Biddy. Shaun Doty supports Georgians for Pastured Poultry and crows that regional, all-natural pastured chicken will star on the menu when he opens Bantam + Biddy in Ansley Mall next month. Folklife Fest Kick-Off tickets are $60 for Atlanta History Center members, $75 for nonmembers and include food and beverage. Save $20 by using promo code "FOOD" during checkout. More participant and mixologist fodder here.