Tuesday, April 3, 2012

Olé! Smashburger Introduces the Fresh Mex Burger for a Limited Time!

To top the new Smashburger Fresh Mex Burger, one really needs a sombrero. Smashburger, who's always building a better burger, employs a cushy Mexican roll. It excels in absorbing the juicy runoff from a 100 percent Certified Angus Beef burger dressed with a juxtaposition of cool avocado, chopped cilantro, onions, lettuce, tomato and sour cream against pepper jack cheese and spicy chipotle mayo, and served with a wedge of lime. A marinated chicken sandwich has equal olé with the same toppings. The choice beef and chicken chomper comes to the ATL from the sleepy California border town of San Diego, where it was created for locals who love their regional Fresh Mex combinations. Hold your siesta until after you partake in this flavorful fiesta because the visiting dynamic duo heads out of town on April 29. Maybe the peachy Atlanta Smashburger will pay an exchange visit to San Diego. We'll have to wait and see.

No comments: