Thursday, April 7, 2011

It's Called Fondue Not Fon-don't!

To dip is divine, but to double dip is atrocious. Besides, there will be plenty of fondue and dippers to go around at the April 11 Les Dames D'Escoffier "Fondue Fun-Raiser" at The Cook's Warehouse - Ansley Mall. Plunk down a $20 contribution and fill your pot with good stuff: a glass of wine, tastings of three different cheese fondues with bread and veggie dippers, tastings of chocolate fondue with fruit dippers, recipes for the fondues, a chance to win one of four "gently used" fondue pots that are worth up to $150, and 10 percent off most items in the store. Murray's Cheese counter at Kroger and Alon's Bakery and Market are helping out with the cheese and dipping bread for the night's recipes. The "Fondue Fun-raiser" will be held from 6 p.m. to 8 p.m. RSVP to local Les Dames President Stacy Zeigler at

The Cook's Warehouse - Ansley Mall:
1544 Piedmont Road, NE (behind Blockbuster); 404-815-4993.

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