Wednesday, August 11, 2010

It's SweetWater Time!


We all know South City Kitchen does Southern food right and now they are offering up perfect pairings with Southern brew too! Join South City Kitchen Vinings for an evening of not-so-traditional Southern fare and brews from Atlanta's own SweetWater Brewing Company on Thursday, August 19. There's a unique beer for each of the four courses, from hors d'oeuvre to dessert at the 6:30-10 p.m. prix fixe dinner.

Check out South City Kitchen's website for the full menu, but I can already tell you I am dying to try the entrée of BBQ-braised beef brisket with smashed lady peas and fried coleslaw. Fried coleslaw?! How can you go wrong?

Dinner is $50 per person (including tax and gratuity) and reservations are a must so call 770-435-0700.

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