Monday, May 24, 2010

Morton’s The Steakhouse Wins Over Wine-Lovers With a New By-The-Glass Menu

Wine-lovers rejoice! Morton's The Steakhouse is now offering a new Wine by the Glass menu at both the Buckhead and downtown Atlanta locations. The menu pours it on with a selection of 27 wines that complement the existing award-winning variety of more than 200 bottles. Spring/Summer 2010 selections by the glass include: the 25th release of 2010 Vintner's Hall of Fame inductee Randall Grahm's Bonny Doon "Le Cigare Volant" (This California vintage is offered as a special label "Morton's Cuvee."); a single vineyard Pinot Noir from Tony Soter's Willamette estate; and a rich Chardonnay from Dan Goldfield at Dutton Goldfield (Russian River).

Morton's The Steakhouse - Buckhead: Peachtree Lenox Building, 3379 Peachtree Road, NE; 404-816-6535.

Morton's The Steakhouse - Downtown: SunTrust Plaza Building, 303 Peachtree Center Avenue; 404-577-4366.