Friday, April 9, 2010
Dogwood Festival Restaurant Week Finds Atlanta Diners With Appetites Blooming
Now that most of the pollen has been washed away, hopefully Atlantans can look forward to all the beauty of spring without the sneezing! It wouldn’t be spring in Atlanta without the pollen, or without the Dogwood Festival in Piedmont Park for that matter! The festival hits the park Friday, April 16 through Sunday, April 18 and we’re excited to enjoy it during its 74th year.
Does April 16 seem too far away? Well, don’t worry, you can start the springtime fun earlier! Monday, April 12 in fact, is when Dogwood Festival Restaurant Week starts up offering great deals at select Atlanta restaurants through Sunday, April 18.
RA Sushi will be offering a $25 sharing menu for two that will appeal to Asian fusion fans with a Viva Las Vegas roll, pineapple wontons, a spicy tuna roll and bowl of green tea ice cream. A tall glass of colorful Dogwood Punch celebrates festival finds and might even influence future festival art purchases!
Spice Market will be presenting a delicious three-course menu for $25 per person and includes a first course choice of chicken and coconut soup; green papaya salad with apples and candied ginger; or Market green salad with radishes, cherry tomatoes and sesame seed vinaigrette. Entrée choices include a choice of salmon in a lemongrass, peanut and noodle broth with herb salad; char-grilled chicken with kumquat-lemongrass dressing; or vegetables in green curry. Finally, choose between two desserts -- Ovaltine kulfi with caramelized banana and spice milk chocolate sauce or Vietnamese coffee ice cream.
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