Chillin’
and grillin’ are how folks spend Sunday afternoons on the patio at King + Duke in Buckhead. This
Sunday, May 18 proves worthy of more fanfare as the restaurant marks its first
anniversary. Drop in from 3-7 p.m. for Three Taverns Craft Brewery beers and live music from Matt
Palmer! Chefs are grilling up finger-friendly bites for $4-$6: the Mini Duke on
a soft bun with coal-roasted onions; angus steak skewers with salsa verde and
spring onion; charred cherry tomatoes with garlic, blue cheese and toast or the
octo dog with kimchi slaw.
Showing posts with label patio party. Show all posts
Showing posts with label patio party. Show all posts
Thursday, May 15, 2014
Wednesday, May 7, 2014
Hearth Pizza Tavern Patio Party Starts Rolling at 3 p.m. on May 10
| Photo by Brandon Amato |
Add
a patio party
to your Saturday afternoon to-do list. Hearth
Pizza Tavern in Sandy Springs comes through with the live vibe of Brian Bisky and Christopher Alan Yates
from Ed Roland and the Sweet Tea
Project, canned craft beer specials and pizza deals beginning at 3 p.m.
Those pizzas you love? Half off from 3-5 p.m., and craft beer specials run all
night! The only way to top that is to add pepperoni.
Tuesday, May 6, 2014
Cruise to Buckhead for The Big Ketch Saltwater Grill Patio Party on May 7
Wednesday, April 16, 2014
Come Party on the Porch at Atkins Park on April 17
Trifecta! Music,
brews and great grilling align for a fine Southern porch
party at Atkins
Park Restaurant & Bar in Virginia-Highland on Thursday,
April 17, beginning at 7 p.m. Flip over food specials searing on the grill, Monday
Night Brewing beer deals and live music by Homefront. The
night also opens Atkins Park’s spring music series,
which reappears with Trailing Tinsley on April 24 and Kyle Seitz on May 1.
Wednesday, April 9, 2014
$3 Drinks and Oysters at The Big Ketch Saltwater Grill Patio Party on April 9
While the rest of town is crowding beaches for spring break,
there’s a seat for you at The
Big Ketch Saltwater Grill Patio Party in Buckhead on Wednesday,
April 9 from 5-7 p.m. Slurp down three for $3 grilled garlic Parmesan oysters
and $3 mango mojitos, Fireball shots or Sam Adams drafts. Soak in the live
music, sunshine and $4 glass of TBK white wine. Or try any of the six new
cocktails and menu items, such as crispy ahi tuna rolls, smoked salmon
carpaccio, ahi tuna niçoise, coconut fried shrimp and salmon, smoked salmon
club sandwich, citrus seafood Cobb salad or lobster linguine.
Wednesday, April 2, 2014
Big Green Egg Apps and More in Lineup at Ray’s at Killer Creek Patio Party April 3
Out
behind the patio at Ray’s at Killer Creek,
the woods are leafing, budding and flowering. It’s patio party time on
Thursday, April 3 from 5-8 p.m. The faithfully evergreen Big Green Egg is
ready, willing and able to smoke and grill up ribs in tangy barbecue sauce and
smoked salmon toast points with remoulade to go along with other complimentary
appetizer offerings, including veal meatballs in tomato sauce, crab-stuffed
mushroom caps in a mustard butter sauce and goat cheese pimiento fritters with
jalapeño jelly. Great drink specials and live music complete the idyllic scene.
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