Showing posts with label original el taco. Show all posts
Showing posts with label original el taco. Show all posts

Wednesday, August 28, 2013

Leave the Labor to Your Fave ATL Restaurants this Labor Day Weekend

 

You have to love the devoted chefs and wait staff at these Atlanta restaurants. They're laboring in hot kitchens on the last holiday weekend of summer, making sure all of those farm-fresh finds and cold brews find their way to your table. When you love what you do, it's not really work anyway.

Atkins Park Restaurant & Bar in Virginia-Highland will remain open late on Sunday, September 1 for pre-Labor Day enjoyment. The neighborhood favorite plans a special Labor Day brunch feature on Monday, September 2. Over on the Westside, Ormsby's almost pulls an all-nighter, staying open until 3 a.m. as Sunday becomes Monday, then naps through lunch before opening again at 5 p.m. on Labor Day evening.

If you're "chicken" to dine out because you just want something comfy and family friendly, head over to Bantam + Biddy in Ansley Mall for breakfast, lunch or dinner. Get it to go if you are envisioning a picnic or patio supper at your place. Fast and casualChick-a-Biddy in Atlantic Station will be open for its usual weekend brunch menu and lunch and dinner. Both eateries offer regional, all-natural and pastured poultry dishes plus loads more down-home goodies and cold libations.

Inspired and wood-fired describe the pizzas at Hearth Pizza Tavern just outside the perimeter in Sandy Springs. Salads, sandwiches and burgers round out the menu while wine, draft and bottled beer, plus other beverages keep everyone hydrated and happy.

There are lots of reasons to head downtown, one of them being that with many offices closed for the holiday there will be less traffic! Located in the Glenn Hotel, Glenn's Kitchen is a casual-yet-sophisticated spot for breakfast, lunch or dinner. SkyLounge, also at the Glenn, is a lovely place to coddle a cocktail while taking in a skyline view. With more than 60 games and lots of sports-viewing screens, Game-X is headquarters for an active and fun holiday. A full bar and lots of nourishing nosh options keep everyone's adrenalin pumping.

On this all-American holiday weekend, meet up with friends for a labor-less meal at an American classic, Marlow's Tavern. With 10 locations around Atlanta (and two in Florida), there's a Marlow's Tavern near your neighborhood.

Fifth Group Restaurants La Tavola Trattoria and The Original El Taco will be open in Virginia-Highland, and Ecco will please those heading to Midtown.

That beachy getaway is as close as the deck and seafood-laden menu at The Big Ketch Saltwater Grill in Buckhead. Margaritas, cold brews, and eat-in or to-go cantina fare are all yours at Tin Lizzy's Cantina Buckhead, Grant Park and Perimeter locations.

Those craving sushi and cocktails will be glad to know that RA Sushi Bar Restaurant in Midtown will be open on Labor Day.

If you've been meaning to try Ray's on the RiverRay's on the Creek or Ray's in the City (or if they're already your loves), take note that all three Ray's Restaurants will be open and offering 20 percent off meal checks on Labor Day, September 2.

Friday, January 18, 2013

Appetizing Aperture: @DiscoverAtlanta’s 100 Signature Dishes


Happy 100 Years of Hospitality, Atlanta Convention & Visitors Bureau! The organization marked this landmark occasion by building a list of the city's top Atlanta-only signature dishes. The "100 Signature Dishes" list includes hits from lots of our favorite dining spots – we had a hard time picking just one dish to picture here! Now we’re hungry for fried avocado taquito at Alma Cocina, Aria's butter-braised lobster, fried goat cheese with honey and black pepper at Ecco, spaghetti with tomatoes, basil and veal meatballs at La Tavola Trattoria, infamous fish tacos at Marlow's Tavern, fried chicken taco at The Original El Taco, buttermilk fried chicken and fried green tomatoes at South City Kitchen - Midtown, and glazed pork belly with local apples and turnips at Woodfire Grill. Eenie, meenie, and many mo', this week we're picturing....

South meets Southwest in the fried chicken taco at The Original El Taco. The cantina's consistently top-selling taco throws Mexico City grilled corn in chili-lime mayo and crumbled Mexican cheese into the mix and wraps it all up in a warm flour tortilla. 

See how many of these amazing dishes you can fit into your culinary rotation this year – sounds like the right kind of resolution to us!

Friday, May 13, 2011

It's Follow Friday; Meet Our Tweep of the Week @TasteofVaHi


A Taste of the HighlandsFestivals and farmers markets are filling the weekends so fast it's hard to keep up with the flurry of festivities.  A Taste of the Highlands, fast approaching on Saturday, May 14, keeps their news in the forefront on Twitter (@TasteofVaHi).  Follow for food, fun and Terrapin beer details about this event that benefits Children's Healthcare of Atlanta.  Lots of handy info and reminders to buy your tickets now because the event usually sells out.  We're especially looking forward to seeing what Atkins Park Tavern, Ecco, La Tavola and The Original El Taco are servin' up for this exciting event!  Hit the event website for even more info.