Rare Orphan Barrel Whiskeys Call Ink & Elm Home for July 23 Dinner

Join master of whiskey Kevin Mulcahy at Ink & Elm in Emory Village as he leads guests through a trio of rare whiskeys paired with a four-course dinner prepared by executive chef Stephen Sharp. The evening begins on Wednesday, July 23 at 7:30 p.m. with a specialty cocktail, then progresses through an aged flight of whiskeys coming out of Orphan Barrel Whiskey Distilling Co.: Barterhouse, 20 years; Old Blowhard, 26 years; and Rhetoric, 20 years. Purchase your tickets today!

Ink & Elm Dinner Pairs Four Courses with Rare Orphan Barrel Whiskeys on July 23

Clear your schedule and enjoy three rare Orphan Barrel whiskeys paired with a four-course dinner prepared by Ink & Elm executive chef Stephen Sharp. On July 23 at 7:30 p.m., guests will be led through a flight of three whiskeys that have been matured for years: Barterhouse, 20 years; Old Blowhard, 26 years; and Rhetoric, 20 years. The Emory Village restaurant is one of the few Atlanta restaurants to receive all three whiskeys from the Tullahoma, Tenn. whiskey company, and they can’t wait to share with you! Bourbon whiskey lovers, get your tickets online, $120 per person.