During
October, every last drop of the sales of “Sweet Charity” cocktails at Fleming’s Prime Steakhouse & Wine
Bar goes to The Leukemia & Lymphoma Society. The elegant new Cocktail
for a Cause combines Lillet Rose-infused wine, St. Germain Elderflower Liqueur
and soda water served over ice in a wine glass with a raspberry garnish. You’ll
find the cocktail on Fleming’s “5 for $6 ‘til 7” bar menu and available after 7
p.m. for $9.95.
In
Brookhaven, Kaleidoscope Bistro & Pub
is mixing up three cocktails to go toward Breast Cancer Awareness. At month’s
end, The Susan G. Komen Foundation will receive a portion of the proceeds from
the sales of “Walk for Linda” combining Campari,
Maestro Dobel Tequila, limoncello, grapefruit, lemon and elderflower syrup ($9);
“Breast Cancer Awareness Pisco Punch” with house-infused strawberry and
raspberry pisco, fresh lime, pineapple and agave nectar ($8.50); and “ILBT”
mixing Bols Genever, mint syrup, fresh lemon, hibiscus liquor and Belgian
triple ale ($10).
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