Chick-a-Biddy Runs $15 Special during Atlantic Station Restaurant Week May 12-17

Count Chick-a-Biddy in the mix of 10 restaurants offering prix fixe menus during Atlantic Station Restaurant Week, Saturday, May 9 through Sunday, May 17. The easy-going eatery cracks open a three-course lunch and dinner menu priced at $15 per person (excludes alcohol, gratuity and tax). Choose pimento cheese with veggies and crackers or homestyle chili with sour cream and cheddar as an appetizer; one quarter chicken grilled (piri piri or jerk) or fried (Buffalo or mild) with a choice of two sides as an entrée; and homemade carrot cake or Key lime cheesecake for dessert. During Atlantic Station Restaurant Week and throughout May, Chick-a-Biddy will donate 20 percent of prix fixe meal sales to the Southeastern Brain Tumor Foundation. 

Roost at Chick-a-Biddy for $15 Deal during Atlantic Station Restaurant Week to Benefit Autism Speaks, May 12-18

 

We say “roost” because those who love Chick-a-Biddy’s pimento cheese, piri piri chicken and fried chicken will want to stop by daily for their chicken fix during Atlantic Station Restaurant Week, May 12-18. The casual eatery is offering a $15 prix fixe menu during lunch and dinner that gives guests a choice of a pimento cheese or a veggie chili appetizer, a quarter of piri piri or fried chicken with two sides for the main slot, and a chocolate chip pecan cookie or gluten-free chocolate cupcake for dessert. Chick-a-Biddy owner Shaun Doty is a longtime supporter of Autism Speaks, the beneficiary of this first-ever Atlantic Station Restaurant Week. Diners can also show their receipts at select Atlantic Station retailers to receive store discounts. More ways to support Autism Speaks include buying $2 A-Cards for special Atlantic Station offers and discounts and participating in the Georgia Walk Now for Autism Speaks on May 18.