Milton’s Cuisine & Cocktails has popped the top on their new “Corks & Forks” promotion. Bar area guests who buy a bottle of wine Sunday through Thursday will receive a complimentary appetizer of their choice from the menu. Warm crab dip or the chef’s signature pimento cheese “dip,” sweet potato shrimp fritters, smoked duck confit and deviled farm eggs with avocado and Applewood smoked bacon are among the app options. Milton’s wine list pulls in an abundance of great “grapes” from all over the globe — California, Oregon, France, Spain, Italy, Australia, New Zealand, South Africa and other wine locales.
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