History bears witness that the annual Southern Chefs Potluck at Serenbe sells out in advance. Tip: buy tickets ASAP to the 3-6 p.m. Sunday, September 13 throwdown on the pastoral grounds of the Inn at Serenbe. White Oak Pastures is providing meats for the main dishes, top Atlanta chefs will knock out the sides. Homemade pickles, relishes and desserts will complete the groaning board of good eats, along with a bevy of beverages including local craft beers, wines and mixologist-made cocktails. Sliding their sides into the prolific potluck: Joey Ward of Gunshow, Andreas Müller of new Revival, Shaun Doty and Lance Gummere of Bantam + Biddy and Chick-a-Biddy, and Virginia Willis, author of “Lighten Up, Y’all.” Keep a hand free for bidding on one-of-a-kind chef experiences at the live auction. Wholesome Wave Georgia benefits from this sixth-annual fundraiser, presented this year by Bond Intelligent Care. Buy tickets here, $150 per person (plus small service fee).
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