Get Juiced for the Attack of the Killer Tomato Festival July 19

Tomatoes take over Atlanta’s Westside on Sunday, July 19 for the 7th annual Attack of the Killer Tomato Festival. Flee to Westside Provisions District from 1-5 p.m. as restaurateur Ford Fry brings together dozens of chefs and mixologists – including Aria’s Gerry Klaskala, Gunshow’s Mercedes O'Brien, Derek Dollar from Milton’s Cuisine & Cocktails, Tom Gray from Moxie Kitchen & Cocktails in Jacksonville and Scotley Innis from Ormsby’s -- to concoct tomato-based food and drinks all for two worthy causes. Last year’s event squeezed out $120,000 for beneficiaries The Giving Kitchen and Georgia Organics, and this year’s festival looks to squeeze even more. In addition to tomato-ey concoctions, guests also will rock to live music from Ill Communication and Fry’s all-chef band Five Bone Rack. Purchase tickets online before they sell out.