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| Rick Rocket Pizza at Hearth |
Candidates
are in for Hearth Pizza Tavern’s
pizza contest. Each pie on the finalist slate will have its own week on the
menu, in the oven and on customer tabletops. Sales determine which pizza
developer will take home first prize of a $100 Hearth Pizza Tavern gift card
and a coveted spot on the menu, a $75 gift card for second place or a $15 gift
card for third place. Week one featured (Meat) Ballin’ Outrageous by Randy
Robbins, topping homemade marinara sauce with premium cheese blend, chorizo, salami,
meatballs, spinach and red onion. Through March 30, guests can try All Red
Everything, a Facebook entry from Hannah, that’s well-red with homemade
marinara, pepperoni, roasted red peppers, sundried tomatoes, cherry tomatoes,
roasted garlic and fresh mozzarella (granted, mozzarella is cream-colored).
March 31-April 6, opt for the Sardinian Shrimp pizza, a Facebook entry from
Mark, swimming out of the oven with shrimp, basil, pine nuts and fresh basil
tossed on top after exiting the oven. We may have to order one of each!
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