Thursday, December 19, 2013

Pizza Making is Easy as Dough-Re-Mi with Max's Coal Oven Pizzeria Class on Dec. 23


While we can't promise the "pizzaiolos" at Max's Coal Oven Pizzeria will improve your vocal abilities, we can guarantee you'll sing their pizza-making praises.The talented team will instruct you on the secrets of tossing and topping during an interactive pizza-making class on Monday, December 23 at 8:30 p.m. Learn more about Max's legendary coal-burning process while creating your own pizza masterpiece and sampling everyone's creations. Purchase a class for yourself or gift to friends and family! $30 per person includes meal and two drinks (drinks choices are wine by the glass, beer, soda or tea; excludes tax and gratuity). Class size is limited to 16 guests and advance reservations are necessary: 404-974-2944 or mjs@legacyrestaurantpartners.com

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