This Thursday evening, January 19, JCT. Bar is hosting a sweet and saucy fundraiser for the Shepherd Center with Betty and Billy Hulse, the makers of Cobbie's Sauce. For $9, you'll get three pork sliders with Cobbie's Sauce, and all proceeds will be donated to the Shepherd Center, a non-profit hospital specializing in medical treatment, research and rehabilitation for people with spinal cord and brain injuries. The dedicated Shepherd Center staff helped Billy Hulse after he experienced a spinal cord injury in 2009. Billy's mother, Mary Cobb "Cobbie" Hulse, poured a lot of love into the recipe for the all-natural, gluten-free sauce that she created more than 60 years ago, and the Hulses are pleased to share sales proceeds with the hospital that continues to give them hope. Try it and find out how to purchase some to douse on chicken, pork, beef, fish and shrimp at your house.
JCT. Kitchen & Bar: In Atlanta's Westside Urban Market at 1198 Howell Mill Road; 404-355-2252.
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