Friday, June 24, 2011

When The Grillin's Good Get Yourself A Green Egg!

Not to turn up the heat or apply pressure when you're chillin', but if you have one hot grilling recipe, send it in to the Second Annual Marlow's Tavern Grilling Recipe Contest. The contest runs hand in hand with Marlow's summertime "Red, White and Brew" menu. Submit your favorite recipe through July 25 at www.marlowstavern.com or complete an entry form at one of the seven tavern locations. First prize winner bags a Big Green Egg, and his/her winning recipe will be featured on Marlow's Tavern's fall/winter menu. A portion of the proceeds from the sale of the winning menu item will be donated in the winner's name to Special Olympics Georgia. Second prize is a $50 Marlow's Tavern gift card, and third prize is a Marlow's Tavern "Red, White and Brew" limited-edition t-shirt. Marlow's Tavern Executive Chef and Co-Founder John C. Metz Jr. will review all recipes, and winners will be announced at the end of August. There's no purchase necessary to enter, and entries are limited to one per person or email address. According to Steve Hartsock, last year's first prize winner, "Marlow's Tavern always provides a fun atmosphere, genuine service and the most incredible American tavern fare around. It goes without saying that it was an honor to be chosen as the Grand Prize winner in the First Annual Marlow's Tavern Grilling Recipe Contest."

Marlow's Tavern: Alpharetta at 3719 Old Alabama Road, 770-475-1800; Kennesaw at 745 Chastain Road, NW, 770-425-8777; Midtown at 950 West Peachtree Street, 404-815-0323; Vinings at 2355 Cumberland Parkway, 770-432-2526; Northlake at 4156 LaVista Road, 678-987-1197; Duluth at 1950 Satellite Boulevard, 770-622-2033; and East Cobb at 1311 Johnson Ferry Road (across from the movie theatre and next to Kohl's department store); 770-977-7747.

1 comment:

Steven said...

I'd have to agree with Steven ;-) Thanks for the post MLA . I'm looking forward to putting another Big Green Egg on my back deck.