This is Julia LeRoy. She's going to be a famous chef. You know we wouldn't steer you wrong! Why not be a real culinary insider and meet her now before she has an entourage and bouncers to keep you away? You can do just that tomorrow at the Piedmont Park Green Market.
The up 'n coming LeRoy knows Atlanta's best restaurant kitchens (she's worked in some of them), and she's equally comfy adding her own touch to an ingredient-splattered church cookbook propped up against a mixing bowl in her home kitchen. The Culinary Institute of America - NY graduate has roots in Guenter Seeger's Dining Room at The Ritz-Carlton. Perhaps you heard about her "Locavore Mondays" that supported local farmers, sustainability and creative sustenance for Atlanta diners. Cooking at the Piedmont Park Green Market will be right up her garden row!
See Julia from 11 a.m. - noon under the patio at the Community Center. The Green Market is held every Saturday morning, May 1 through December 11, from 9 a.m. to 1 p.m. at Piedmont Park's 12th Street entrance gate.
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