Now you have an official reason to enjoy a big plate of supremely satisfying nachos –today is National Nacho Day! For a fun Friday treat, make up a plate at home or check out some of our favorite options around Atlanta:• At Uncle Julio’s Fine Mexican Food in Buckhead, you can get them buried under refried beans and a blend of cheeses or order them up “Especial” to pile on mesquite-grilled chicken or beef fajitas. For little ones, Uncle Julio’s Niño Nachos come two ways and include a cup of fruit.
• All six Marlow’s Tavern locations have Atlanta covered with a fabulous shrimp and crab nacho plate. No matter where you are, there is sure to be a Marlow’s Tavern nearby.
• For a unique twist on nachos, head to The Nook on Piedmont Park for their Totchos™, which are tater tots smothered with a variety of toppings. Options range from the Redneck variety (mesquite smoked pork, barbecue sauce, jalapeno and cheese sauce) to Creole Totchos (shrimp, andouille sausage, onions, peppers, Creole seasoning and cheese sauce). These are a great way to satisfy midnight munchies since The Nook is open until 2:30 a.m. tonight!
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