Move over da Vinci and make room at the supper table for Elizabeth Plybon, cookie decorator at Suarez Bakery in Charlotte, North Carolina. Bibethplybon, your work is gorgeous, and while we hate to destroy the artistic evidence, we feel compelled to devour every morsel.
Raleigh News & Observer journalist Andrea Weigl covers culinary action equilaterally in all three corners of N.C.'s Research Triangle - Raleigh, Durham and Chapel Hill (beyond Wolf Pack, Blue Devils and Tar Heel tailgates). If you're headed there or trying to hone in on some Carolina recipes, follow her on Twitter (@AndreaWeigl). For more, visit the News & Observer Mouthful blog.
