Dogfish Head Beer Dinner Pours "Off-Centered Ales For Off-Centered People" at Woodfire Grill

Get ready for a guest appearance from Dogfish Head Craft Beers all the way from Rehoboth Beach, Delaware this Thursday, June 28 at Woodfire Grill. Don’t be late to the 6:30 p.m. five-course beer dinner which features what Dogfish is proud to call “off-centered” ales, as they challenge traditional beer perceptions. Selection includes: Midas Touch, Red and White, Raison D'Etre, Black and Blue, Burton Baton and Festina Peche. Pair these unique ales with Woodfire Grill’s special menu centered around fresh, seasonal ingredients for a dining event that will come together in harmony. Cocktails and appetizers come out at 6:30 p.m. Dinner begins at 7 p.m. The $90 dinner excludes tax and gratuity. Only 20 seats are available. Call 404-347-9055 to make your reservation. More on Facebook. 

Bark Up the Right Tree at Woodfire Grill on April 29

On Wednesday, April 29, Woodfire Grill is hosting a Dogfish Head beer dinner where the bites are just as strong as the bark! Guests will get to taste three varieties of microwbrews paired with Executive Chef Kevin Gillespie’s three-course menu. Aprihop accompanies the first course of lightly cured wild Alaskan salmon, cucumber and apricot salad and hard-cooked egg. Indian Brown Ale comes next with a wood-smoked loin of beef, braised mushrooms, celery mash, confit garlic cloves, black pepper and lemon jus. The meal ends with Raison d’etre and golden raisin financier with Irish car-bomb ice cream and latte sauce. Cost is $45 per person. Reservations required; call 404-347-9055. Woodfire Grill is located at 1782 Cheshire Bridge Road.