Sunday, January 7, 2018

Brides, Grooms, Say “We do!” at Milton’s Cuisine & Cocktails

 
Ring (as in engagement) in the New Year? Involving sparkling carats and eyes aglow? Congratulations! Let the wedding planning begin by “farming” out festivities -- including the ceremony -- to Milton’s Cuisine & Cocktails in idyllic North Fulton. The unique restaurant fills a historic Crabapple farmhouse that has seen more than 150 years of life, love and laughter. Charm exudes from homestead and porch out over the lawn and into Milton’s Acre, an onsite garden where Milton’s grows its own veggies and herbs and hosts its signature garden dinners around long communal tables. Farmhouse, neat rows and an arbor-covered center path provide a picturesque backdrop for a sophisticated Southern wedding, well-balanced with style from ceremony to reception or a true seed-to-fork dining experience. Chef Derek Dollar tailors a menu of regionally inspired comfort foods to suit your desires, be it for brunch, dinner or hors d’oeuvre accompanied by bar stations mixing classic and creative libations. Milton’s welcoming staff delivers the cherished nuptial gift of a stress-free event where bride, groom, family and guests can all relax and celebrate the momentous occasion. To set the ball rolling from start through the big day, contact Milton’s events and marketing manager Jill Hayes (jill@miltonscuisine.com). She also can set you up with photographer Ashley Blencoe (www.BlencoeAndCo.com), who’s well versed in views at the historic venue and ready to capture the picture-perfect day.

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