Order the Brasserie Burger at The Katharine in downtown Winston-Salem, North Carolina, and double up on paying homage to Katharine Reynolds, a spirited woman whose love of the arts and culture helped shape the city. French ooh-la-la and sweet Southern touches entwine here as Joyce Farms Naked Beef -- pure, grass-fed beef -- throws on raclette cheese and bread-and-butter pickles ($15 lunch/brunch, $16 dinner). Accessorize with a side of frites or mixed greens.
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