Tuesday, May 16, 2017

Carve Out Time to see American Cut Chef Demo at Ponce City Market May 16

Want to eat fresh but can’t squeeze farmers market shopping in on weekends? Shop the weekly Ponce City Farmers Market Tuesday nights from 4-8 p.m. American Cut Executive Chef John Adamson will be sharing tips and recipes May 16. The rain-or-shine market featuring local produce and goods spreads throughout The Shed covered area just off the Atlanta BeltLine. Auto pilots, take advantage of one hour of complimentary parking for farmers market shoppers during market hours. Details online.

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