American Cut is known for its succulent meats and upscale dining experience in The Shops Buckhead Atlanta. On Saturday, April 29, chef John Adamson reveals another side -- side dishes. The American Cut chef demos recipes using farm-fresh seasonal produce at the Decatur Farmers Market. Shop the market’s array of locally grown and produced goods from 9 a.m.-1 p.m.; located in the “Pecan Grove” of the First Baptist Church of Decatur, 308 Clairemont Avenue.
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