There are two types of competitors at Wake N Bake Off Atlanta: “Sweet” and “Savory.” Ormsby’s executive chef Nick Anderson elbows into the lineup of popular local chefs vying for “Sweet” honors at Terrapin Beer Co.’s Wake N Bake Off Atlanta heating up Argosy from 6-10 p.m. on Sunday, Jan. 15. Buy a $20 ticket online and sample the goods created by the competing chefs, all paired with Terrapin Wake-n-Bake Coffee Oatmeal Imperial Stout. Rumor is the stout finds its way into those recipes. Fact is event dough benefits The Giving Kitchen. Hourly raffles could send you home with prizes.
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