Tomato plants are closing out the summer with one last “oomph!” of patio gems and big beefy Tasty Tomatoes. If you’re caprese’d and tomato-sandwiched out, tap our board for new tempters starting with a homemade bloody mary mix that’s right on time for tailgating. Guaranteed smash hits include country tomato and bacon pie, quinoa and spinach stuffed tomatoes, roasted pesto melt (great way to use the basil before it bolts) and Parmesan tomato chips. When your basket overflows, make fresh tomato sauce. Country rustic tomato and egg dish Basque Pipérade uses canned tomatoes, but we won’t tell. It’s all good.
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