Read any good labels
lately? Be well "red" and well fed on Saturday, January 24 by attending "Baby,
It's Cold Outside Reds," an informal wine class with food
pairings at The Shed at
Glenwood beginning at 3 p.m. Over the course of about two hours, sip
your way through eight different big red wines from world-renowned growing
regions and munch companion specialties from executive chef Todd Richards. $60
per person (plus tax and gratuity). Wines tasted in class will be available to
purchase by the bottle at 3 Parks Wine
Shop, just down the street from The Shed at Glenwood. Class size is
limited. To reserve your glass, call 404-835-4363 or email toddmartin@theshedatglenwood.com.
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