When
JCT. Kitchen & Bar and Terrapin Beer Company come together to throw a Bar
Bash, it is anything but typical. From 3-6 p.m. on Saturday, August 23,
sip (or chug) some of your favorite Terrapin brews including RecreationAle and
Hi-5 IPA for only $3 a can. If you’re feeling a little peachy, tip back a cup
of beer punch infused with Maggie’s Peach Farmhouse ale for $6.
Chefs
E.J. Hodgkinson and Brian Meiler are not going to let you drink on an empty
stomach! They will be cooking up a crawfish boil with Georgia
corn accompanied
by crawfish straight from the Gulf and local potatoes to feed two to three
people for $17. If you’re
not crazy about crustaceans, the Original JCT. burger topped with bacon jam and
blue cheese ($10) will make an appearance, as well as a
double-smoked sausage perfectly paired
with ooo-eee sauce and pepper jelly ($5). The Atlanta Funk Society will
have you twisting and hustling the night away with 60s-70s-80s tunes. If you’re
anywhere else this Saturday, you’re doing it wrong.
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