Adios, twenty-thirteen! 2014 is nipping at your heels. Join in the
chase and welcome the new year over dinner, brunch and bubbly at these Atlanta
restaurants.
10th & Piedmont serves its regular menu on
New Year's Eve, abundant with sharables for before-party dining. The Midtown
restaurant will serve a New Year's Day brunch buffet for $19 per person. Info:
404-602-5510.
Atkins Park Restaurant & Bar in Virginia-Highland is
hosting a New Year's Day brunch beginning at 11 a.m. on Wednesday, January 1.
Reservations are recommended: 404-876-7249.
Aqua blue in Roswell is offering a three-course menu for
$49 per person including Maine lobster bisque, five-spice New York strip and
crispy shrimp, classic crème brûlée, plus much more. The restaurant is also
serving an à la carte menu. Ring in the new year with a champagne toast and
party favors. Reservations: 770-643-8886.
Aria in Buckhead is celebrating New Year's Eve with a $90
per person four-course meal. Diners have options for their second, third and
fourth courses. Reservations: 404-233-7673.
G's in Midtown is serving a New Year's Day brunch buffet
for $19 per person. Info: 404-872-8012.
Gunshow celebrates New Year's Eve with a special ticketed
dinner event. On Tuesday, December 31, the restaurant pulls out all the stops
with eight dishes, two sweets and wine and champagne pairings with an option of
beer available. Seating reservations can be made for 6:30, 7, 7:30, 8:45 or
9:15 p.m. The dinner is $200 per person (including tax and gratuity), and
tickets must be purchased by Saturday, December 28 by phone or in person at the
restaurant. Tickets are non-refundable; however, if guests need to cancel,
tickets are accorded gift card status for a future visit. Reservations:
404-380-1886.
HOBNOB Neighborhood Tavern in Midtown is celebrating New
Year's Eve with all-you-can-eat pizza and all-you-can-drink beer and champagne
for $25 per person. Info: 404-968-2288.
JCT. Kitchen & Bar rings in the holidays in West
Midtown with a four-course menu offering multiple options per course;
supplemental items also are available for an additional fee. $65 per person.
Reservations and info: 404-355-2252.
Buckhead's King + Duke hosts a four-course prix fixe New Year's Eve
dinner on Tuesday, December 31. Three to four selections per course are
offered, and a wine pairing with each dish is an option. At midnight, toast to
2014 with a complimentary glass of champagne. Dinner is $70 per person.
Reservations and info: 404-477-3500.
The Mill Kitchen & Bar in Roswell hosts a New Year's
Eve bash beginning at 10:30 p.m. on Tuesday, December 31, complete with live
music, a champagne toast and a midnight balloon drop that encompasses Mill
dollars, discounts and freebies. Info: 770-817-9345.
In historic Crabapple, Milton's Cuisine & Cocktails rings in a stylin' new
year beginning with a special prix fixe menu from 5-10 p.m. for $65 per person.
Live music starts at 8 p.m. and plays until the party stops. Toast midnight
with a complimentary glass of champagne and party favors. To reserve a table,
call 770-817-0161. For parties of eight or more, email Heather@miltonscuisine.com
or call 678-431-8753.
On New Year's Eve, Decatur's No. 246 hosts a four-course dinner that lets guests choose
from multiple rustic Italian dishes. $60 per person with 20 percent gratuity
for parties of six or more and a $10 corkage fee per bottle. Reservations and
info: 678-399-8246.
The Optimist hosts a four-course dinner on New Year's Eve
that gives guests multiple options per course. Supplemental items are available
for an additional fee. $65 per person. Reservations and info: 404-477-6260.
RA Sushi Bar Restaurant celebrates a RAckin' New Year's Eve
party on Tuesday, December 31 from 7 p.m. to close. Look forward to a DJ
spinning party-worthy beats plus food and drink specials such as bonfire
shrimp, the crunchy shrimp tempura roll, Tootsy Maki and edamame dip joined by
Kirin/Kirin Light bombers, hot sake and more. Info: 404-267-0114.
Ray's Restaurants offers diners three warm holiday
gathering spots. Ray's on the Creek's dining room is open from 5-11 p.m. on
Tuesday, December 31 for New Year's Eve, and the bar will remain open until 1
a.m. On Wednesday, January 1, the restaurant is open from 11 a.m.-10 p.m.
Reservations: 770-649-0064. Ray's on the River's dining room is open from 5-11 p.m. for
New Year's Eve, and the bar will remain open until 1 a.m. on New Year's
morning. The restaurant is open from 11 a.m.-10 p.m. on Wednesday, January 1.
Reservations and info: 770-955-1187. Ray's in the City is celebrating New Year's Eve from 4-11
p.m. on December 31. Reservations and info: 404-524-9224.
Sweet Dee's Bakeshop in Tucker helps hosts uphold their
resolution to serve delectable desserts over the holidays. New Year's Eve
orders must be picked up before or on Tuesday, December 31. For orders and
special holiday hours, call 770-696-4461.
1 comment:
Thanks for sharing such an interesting post on New Year's Eve in Seattle. Celebrating the New Years Parties with family and friends, are memorable moment for me. It's very enjoyable event.
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