Tuesday, February 5, 2013
New Pier 213 Seafood Brings Gulf-to-Plate Goodness to Marietta
Chances
are Gulf Coast vacationers have heard of Irvington Seafood in Mobile,
Alabama - or enjoyed their premium seafood at Atlanta-area restaurants
over the past eight years. Now, owners and Marietta residents Kevin and
Kammie Sakprasit are bringing their experience and expertise to their
own community with the opening of their own eatery, Pier 213 Seafood
on Wednesday, February 13. Located just a few blocks from the historic
Marietta Square at 35 S. Marietta Parkway, the new venue is a family
friendly, fast-casual restaurant where the brother and sister team can
share their passion for seafood with their own neighbors. Guests
contemplate the variety of fried, grilled, and steamed plates, po’ boys,
sandwiches and the signature crab cake dish ($6.99-$15.99) before
ordering at the counter. Shareable appetizers, sides and homemade
desserts round out the menu delivering five-star flavor without
five-star prices.
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