This week, Decatur's own No. 246 is providing a visual slice of the new weekend brunch menu tempters
($4-$15). Not pictured (too much stimuli): ricotta pancake with orange
blossom syrup and toasted pistachios, blue cheese cheesecake and toasted
brioche, the daily quiche and greens, the house-made granola with
yogurt, balsamic and honeyed fruit or the layered torte. The Decatur
restaurant launches its new lunch menu this week as well ($4-$16). Lunch includes items for sharing, pastas, sandwiches, pizzas and salads such as: garlic knots, wood-baked ziti and meatballs, Italian hero, margherita pizza and house salad. Are you craving Italian now?
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